About kfood

Samgyetang is one of our favourite Korean dishes. Its a hearty dish that makes you are feeling good right after having it. At Tosokchon, you'll be able to check out it with either common or black rooster.

Even though Seoul is household to many superior-close Japanese eating, Mitou stands out for its original kaiseki courses utilizing the freshest seasonal ingredients.

This sluggish simmering system gradually extracts the flavor from your bones, turning the broth cloudy and milky white. Brisket together with other cuts of beef are then casino betting included to the broth together with rice and delicate wheat noodles.

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